Full job description
Food ServiceAssistant – Monday to Friday
Common Grind Ltd specialise in contract cateringand all things delicious.
We are the caterers at one of the exciting andfamous social media exciting workplaces in London; This dynamic office isvibrant and forward thinking, and we provide incredible food to match thisethos.
We are recruiting for an experienced Food ServiceAssistant to join our hard-working team, working in a busy self-servicecafeteria.
Why work for us?
We are strong believers in work / life balance. Ourworking hours are some of the best you’ll find in catering, with a Monday toFriday rota system, 40hrs per week
- Variable shifts, early shifts: 6:30am – 3:00pm or 7:00am – 3:30pm
middle shift: 8:30am – 5:00pm late shift: 12:00pm –8:30pm
- All sites are based in central London and can be easily accessible by public transport.
- Overtime is optional and always paid.
- Breakfast & Lunch / Lunch & Dinner break (depending on shift) are provided.
- Free meals are provided.
- We offer comprehensive training and development.
- Workplace pension scheme
Our working environment is fun and inspiring, withexcellent career development opportunities.
Who are we lookingfor?
Our Food Service Assistants work as part of a teamto deliver superb customer service daily. They are responsible for ensuring ourfood is presented beautifully and that safety and standards are maintained tothe highest level.
Day to Day Responsibilities include but are notlimited to:
- Make sure that you are guest oriented at all times.
- Setting up and replenishing food as required
- Ensure that all seating areas are correctly set-up and that they are clean
- Serving customers courteously and efficiently in all areas
- Monitor the guests entering and exiting the cafes
- Accommodate any special guest needs or requirements (in line with set policies & guidelines)
- Ensure understanding of menu items, ingredients, allergens and menu labelling
- Promote a clean, safe and neat environment for colleagues and guests
- Ensure that all opening & closing checklists and schedules are followed and accurately completed
- Ensure full areas of responsibility including seating area, fridges and cupboards are clean, neat and well stocked before, during and after service hours
- Follow correct reporting procedures for maintenance, cleaning, health & safety, food safety and COSSH matters
- Report any Health & Safety hazards to the FOH Assistant Manager
Requiredexperience:
- 1+ years’ experience in food hospitality. Experience in a self-service cafeteria is a bonus.
- Excellent command of the English language.
- The ability to cope in high-pressure busy environments.
- Bright & Bubbly personality.
- Live within a commutable distance to Central London and must have the ability to get to work early in the morning if you are on our earliest shift (6:30am start)
- Must not be afraid of early starts (6:30am is the start time of the earliest shift) or later finishes (8:30pm is the finish time of the latest shift)
If you have previous experience in the serviceindustry, have basic food knowledge and are passionate about deliveringexcellent standards of service, we would love to hear from you.
Only those eligible to work in the UK will beconsidered for this position.
Work Remotely
Salary: £ 13 per hour / £ 27,040 per annum
Start date: immediately
Job Types: Full-time, Permanent
Pay: £13.00 per hour
Schedule:
Experience:
- FOH Assistant: 1 year (required)
Work Location: In person
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